Friday, March 1, 2013

Homebrew recipe for this weekend

Ready?  It's a simple one.

9 lbs Mild Malt
.5 oz Simcoe (60 min)
.5 oz Simcoe (10 min)
.5 oz Simcoe (flameout)
Wyeast 1187 Ringwood Ale (harvested)

Final volume 3.25 gallons.  Planned ABV 6.6%.  IBUs 66.

Now I need a name for this fine brew.

Have a good weekend everyone!  Cheers!

What are you brewing?